On (Brazilian) Valentines Day, we went for lunch at Sankt Benedikt - so nice that it is open again!!
Olive tapenade, quark and bread. As starter, shrimps with grilled watermelon. Delicious!
As main dish, herbs crepe filled with green and white asparagus. Love the sauce!
Espresso macchiato and gourmandises.
Jun 12th, 2021.
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