With Covid lockdown, no chance for a gastronomic adventure this year :-(  But at least we got some take away :-) 
Lunch from Sankt Benedikt :-) Salmon!! 
In the afternoon, birthday cake from Lammerskötter. One of my favourites: lemon and soft meringue.  For dinner, take away from La Becasse.
Happy Birthday to me! :-)
Dec 4th, 2020. 
 
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